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Southern Baked Pinto & Lima Beans Click Here to Print This Recipe

Southern Baked Pinto & Lima Beans

Southern Baked Pinto & Lima Beans

Serves: 6


  • 1 (14.5 oz.) can Glory Foods Lima Beans 
  • 1 (14.5 oz.) can Glory Foods Pinto Beans 
  • 1/2 cup brown sugar, packed
  • 1/8 tsp. black pepper, ground


  1. Preheat oven to 350°F. 
  2. Place Glory Foods Lima Beans and Glory Foods Pinto Beans in a mixing bowl.
  3. Add brown sugar and pepper to the beans and mix well. 
  4. Pour the bean mixture into a 1 1/2 quart casserole dish.
  5. Bake uncovered for 1-1/2 hours or until the beans are thickened.

Products used in this recipe

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