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Fresh - Scalloped Cabbage with Ham Click Here to Print This Recipe


Serves: 5 cups

Ingredients:

1 Tbsp. Sugar
2 Tbsp. Flour, all purpose
1 cup Heavy cream
1 cup Ham, diced 1/4"
1 lb. bag Glory Foods® Cut Cabbage
Salt and black Pepper, to taste

Directions

Preheat the oven to 400 degrees.
Spray a 8" x 8" x 2" glass casserole dish with pan release spray.
In a large mixing bowl, add sugar, flour, cream, ham and seasoning. Blend well.
Add Glory Foods® Cut Cabbage and blend well, making sure to coat the leaves.
Place the mixture in the prepared casserole dish and cover with foil.
Press cabbage mixture through the foil and pack it.
Place the casserole dish oven and bake covered for 35 to 40 minutes.
Remove the foil cover and bake for an additional 10 minutes.
Remove from oven and serve.

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