Fold Here

Old Fashioned Sweet Potato Pie

Old Fashioned Sweet Potato Pie

Servings: 6-8



1 29 oz. can Glory Foods® Sweet Potatoes, drained
1 ea. 9" Pie shell, unbaked
1/2 cup Flour
1/2 cup Sugar
1/2 cup Brown sugar
2 ea. Eggs
4 Tbsp. Butter, melted
2 tsp. Vanilla extract
1 tsp. Cinnamon
1 tsp. Nutmeg
1/2 tsp. Baking Powder
1/4 tsp. Salt

1 29 oz. can Glory Foods® Sweet Potatoes, drained
1 ea. 9" Pie shell, unbaked
1/2 cup Flour
1/2 cup Sugar
1/2 cup Brown sugar
2 ea. Eggs
4 Tbsp. Butter, melted
2 tsp. Vanilla extract
1 tsp. Cinnamon
1 tsp. Nutmeg
1/2 tsp. Baking Powder
1/4 tsp. Salt



Directions:

Preheat oven to 350 degrees.
Whip Glory Foods® Sweet Potato with mixer to soften and remove excess strings.
Add remaining ingredients and mix thoroughly. Pour into pie shell and bake for about an hour, or until the center is firm.
Cool before slicing.



Notes: