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Mostaccioli with Smoked Sausage and Turnip Greens Click Here to Print This Recipe


Serves: 4-8

Ingredients:

1 pkg. Glory Original Smoked Sausage
16 oz. Uncooked mostaccioli noodles
14 1/2 oz. Glory Foods® Sensibly Seasoned™ Turnip Greens, drained
1/8 tsp. Crushed red pepper flakes, optional
1/2 cup Romano or Parmesan cheese, grated
1/3 cup Heavy whipping cream

FEATURED ON THE STEVE HARVEY MORNING SHOW

Directions

Cut sausage into 1/2 inch slices; set aside. Cook pasta in a large pan of boiling water according to package directions; drain and keep warm.
Heat a large non-stick skillet over medium-high heat for 3 minutes. Add sausage and turnip greens; cook, stirring frequently for 4-5 minutes. Add crushed red pepper flakes if desired; cool and stir for 1 minute.
Gently toss together cooked pasta, sausage mixture, cheese and whipping cream in a large serving bowl.

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