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Seasoned Cooking Base - Savory Seasoning Butter (Margarine) Click Here to Print This Recipe


Serves: 12

Ingredients:

2 Tbsp. Glory Foods® Seasoned Cooking Base (Beef, Chicken or Roast Vegetable)
2 Tbsp. Butter or margarine, at room temperature

Directions

Mix your choice of Glory Foods® Seasoned Cooking Base and butter or margarine in a small bowl until well blended.
Let stand at least 30 minutes to allow the flavors to blend.
Place the seasoned butter in a small, tightly covered container. Keep refrigerated after each use.

Serving Suggestions: Stir butter into cooked vegetables noodles, rice, mashed or boiled potatoes. Excellent brushed onto grilled or pan-fried steaks. (Makes enough to season three pounds of vegetables.)

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