Close This Window
Glory Foods Instagram Glory Foods Facebook Glory Foods Twitter Glory Foods Youtube Glory Foods Pinterest Image Map

Confetti Meatloaf Click Here to Print This Recipe

Confetti Meatloaf

Confetti Meatloaf

Serves: 6


  • 1 large egg
  • 2 tbs. ketchup
  • 2 tbs. mayonnaise
  • 2 tsp. whole grain mustard
  • 1 tsp. steak seasoning
  • 2-1/4 pounds lean ground beef
  • 3/4 pounds ground pork
  • 1/3 cup chopped yellow onion
  • 1/3 cup chopped mushrooms
  • 1 (15 oz.) can Glory Foods Skillet Corn, drained
  • 2 tbs. freshly chopped parsley
  • 1/2 cup fine bread crumbs
  • 1 (12 oz.) jar chile sauce


  1. Heat oven to 350°F.
  2. In a large bowl, whisk together the egg, ketchup, mayonnaise, mustard and steak seasoning.
  3. Add beef, pork, onion, mushrooms, Glory Foods Skillet Corn, parsley and bread crumbs; mix well.
  4. Pat into a baking loaf pan and spread chile sauce over the top of meat.
  5. Bake for 45-50 minutes until cooked through (meat thermometer should read 155°). Pour off excess fat and allow meatloaf to rest for 15 minutes before cutting.

Recipe by Michaela Mercer Rosenthal,

Products used in this recipe

« Back to All Recipes

To get the latest recipes, meal plans and special offers subscribe to our email list.


Simply Seasoned Green Beans

Simply Seasoned Green Beans, 15 oz.

Our Simply Seasoned Green Beans feature all the flavor with half the sodium! Learn More »