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Herbed Green Bean Casserole Click Here to Print This Recipe

Herbed Green Bean Casserole

Herbed Green Bean Casserole

Serves: 8


  • 1 (27 oz.) can Glory Foods Seasoned Green Beans, drained
  • 3/4 cup dried breadcrumbs, divided
  • 2 tsp. dried basil
  • 1/2 tsp. salt
  • 1/2 tsp. black pepper
  • 1/2 tsp. dried thyme
  • 1 tsp. dried oregano
  • 2 tsp. fresh parsley
  • 1 tsp. garlic powder
  • 1 cup freshly grated Parmesan cheese
  • 1/2 cup Olive Oil


  1. Preheat oven to 350°F.
  2. Drain the Glory Foods Seasoned Green Beans and place in a bowl.
  3. Mix all of the dry ingredients and toss together, except for breadcrumbs. Combine with olive oil and stir in the green beans.
  4. Spoon the mixture into a 9x13 casserole dish coated with cooking spray.
  5. Sprinkle the reserved crumb mixture on top and bake for 30 minutes or until the top is golden and crispy.

Products used in this recipe

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Simply Seasoned Green Beans

Simply Seasoned Green Beans, 15 oz.

Our Simply Seasoned Green Beans feature all the flavor with half the sodium! Learn More »