Fried Apples
Sliced apples in a sweet and buttery cinnamon sauce.
Recipes Ideas
Apple Citrus Bread
Preheat oven to 350 F.
Grease two 9" x 5" x 3" glass or nonstick metal loaf pans.
Sift together the flour, baking soda, baking powder and salt.
Cream the shortening and sugar in a mixer until light and fluffy. With the mixer running, add the eggs (one at a time) and continue mixing until combined.
Combine the orange zest, juice, fried apples, raisins and walnuts, and add to the sugar egg mixture.
Add the dry ingredients and mix until everything is moistened.
Divide the finished dough between the two prepared loaf pans.
Bake for 40 to 50 minutes. Insert a toothpick or wood skewer into the center of the loaves. When fully baked, the toothpick or wood skewer should come out clean.
Remove from the oven and cool. Slice and serve.
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Ingredients
Apples, Water, Sugar, Brown Sugar, Modified Food Starch, Salt, Butter Flavor (Flavor, Maltodextrin, Butter(Cream, Salt, Annatto Extract), Nonfat Dry Milk, Buttermilk, Citric Acid, Beta Carotene), Pectin, Spice.
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