Seasoned Cooking Base - Quick Chicken and Noodles
Serves: 5
Serving Size: 1 cup
3 cups Water
4 tsp.
Glory Foods® Chicken Seasoned Cooking Base
2 cups Egg noodles, wide, uncooked
1 stalk Celery, diced 1/4"
1 ea. Carrot, medium size, split and sliced 1/8" thick
2 cups Chicken, cooked and diced (or 2 raw boneless breasts ( about 1 1b.)* cut 3/4 ")