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Recipes
Hot Wings Sauce
Ingredients
2 lb. Chicken Wings, cooked
2 Tbsp. Butter or margarine
2 Tbsp. Flour
12 oz. Glory Foods® Hot Sauce
3 oz. Tomato juice
Directions
  1. Melt butter or margarine in a saucepan over a low flame.
  2. Stir in flour with a wire whisk until flour is absorbed by the melted butter.
  3. Slowly whisk in Glory Foods® Hot Sauce until free of lumps.
  4. Add tomato juice and bring to a boil. Reduce heat and simmer for 5 minutes. It's then ready to serve with prepared wings.


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