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| Seasoned Cooking Base - Quick Chicken and Noodles |
Serves 5 (1 Cup Servings)
Serving Size: 1 Cup
3 Cup Water
4 tsp. Glory Foods® Seasoned Cooking Base, Chicken
2 Cup Egg noodles, wide, uncooked
1 Stalk Celery, diced 1/4"
1 Med. Carrot, split and sliced 1/8" thick
2 Cup Chicken, cooked, diced (Or, 2 raw boneless breasts*** about 1 lb., cut 3/4 ")
Directions:
1. Mix water, cooking base, carrots and celery in a saucepan. Heat to boiling.
2. Stir in egg noodles and cook stirring occasionally for 8-10 minutes or until noodles are cooked.
3 Stir in chicken. Return to boil. Reduce heat and simmer over medium heat until the chicken is heated through. *** (For raw breasts, simmer for 8 to 10 minutes)
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