 |
 |
|
| Seasoned Cooking Base - One Pot Creamy Noodles and Sauce |
| Serves 6 (1/2 Cup Servings) |
|
|
|
2
|
Cup
|
Water |
1
|
Cup
|
Heavy cream
|
2
|
Cup |
Egg noodles, wide |
1
|
Tbl.
|
Glory Foods® Seasoned Cooking Base (Beef, Chicken or Roasted Vegetable) |
1/2
|
Cup
|
Water |
1
|
Tbl.
|
Cornstarch
|
| 1 |
Tbl. |
Parmesan cheese, grated
|
|
|
|
|
Directions: |
|
| 1. |
Mix 2 cups of water, cream and 1 Tbl. Glory Foods® Seasoned Cooking Base of your choice in a 4 quart saucepan. Bring to a boil.
|
| 2. |
Stir in the egg noodles. Cook stirring regularly for 8-10 minutes or until the noodles are cooked to your desired doneness.
|
| 3. |
Mix 1/2 cup water and cornstarch into a mixture. Pour the mixture into the boiling noodles, while stirring constantly. Stir in the Parmesan cheese. Return to a boil and cook for 2 minutes.
| |
|
|
|
|
