Seasoned Cooking Base - One Pot Noodles and Sauce

Serves 6 (1/2 Cup Servings)



3
Cup
Water
2
Cup
Egg noodles
3
tsp.
Glory Foods® Seasoned Cooking Base (Beef, Chicken or Roasted Vegetable)
1/2
Cup
Water
1
Tbl.
Cornstarch





Directions:

1. Mix 3 cups of water and 1 Tbl. Glory Foods® Seasoned Cooking Base of your choice in a 4 quart saucepan. Bring to a boil.
2. Stir in the egg noodles. Cook stirring regularly for 8-10 minutes or until the noodles are cooked to your desired doneness.
3. Mix 1/2 cup water and cornstarch into a mixture. Pour the mixtre into the boiling noodles, while stirring constantly. Return to a boil and cook for 2 minutes.

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