Seasoned Cooking Base - Savory Seasoning Butter (Margarine) Beef
Serves 12 (1 tsp. Servings)  
        
2        Tbl.         Glory Foods® Seasoned Cooking Base, Beef
2        Tbl.         Butter or margarine, at room temperature
       
           Directions:
1.        Mix the Seasoned Cooking Base and butter or margarine in a small bowl until well blended.    
2.        Let stand at least 30 minutes to allow the flavors to blend.    
3         Place the Seasoned Butter in a small tightly covered container. Keep refrigerated after each use.    
4.        Makes enough to season 3 # of vegetables.  
 
           Serving Suggestions:  
           Stir butter into cooked vegetables  noodles, rice, mashed or boiled potatoes. Excellent brushed onto grilled or pan-fried steaks.      

Candied Yams Feature

 Try Our NEW Seasoned Cooking Bases Today!

 Hot Sauce

Need more spice in your life? Try our Hot Sauce!

Favorite Recipes


Try a Spicy Flair

[All recipes...]