Sauerkraut and Louisiana Rice Dishes
Get Southern Treatment
Glory Foods introduces four new products to its
full line of canned, Southern-style foods. Columbus, OH (March 16, 2007) – Glory Foods proudly introduces four new canned products to its line of Southern-style heat-and-serve side dishes. Savory Sauerkraut, Sauerkraut with Apples, Dirty Rice and Creole Rice will begin appearing on store shelves early this year. These new additions further Glory Foods’ commitment to provide convenient, savory and Southern-style food to dinner tables across America.
Glory Foods’ Sauerkraut with Apples and Savory Sauerkraut brings a unique Southern appeal to an American favorite. These two items are a combination of savory seasonings blended to create a sweeter and a more robust taste than that of traditional sauerkraut.
In pre-launch surveys with consumers who favor German cuisine, Glory Foods’ new sauerkraut was preferred 3 to 1 over competing brands, with 61% of consumers judging the product to be of a higher quality. Qualities such as flavor, sweetness, appearance and unique seasonings were stated as reasons for the preference. Glory Foods’ Dirty Rice and Creole Rice are a special blend of long grain rice, special herbs and spices that are slow-simmered to provide the distinctive taste of Louisiana cuisine.
“Both product lines are tremendous compliments to our line of seasoned canned product offerings overall,” shares Theresa Potter, Director of Marketing, Glory Foods. “These products are sure to carve a unique niche in their respective markets.”
About Glory Foods
Based in Columbus, Ohio, Glory Foods is a category leader in down home, Southern-style, heat-and-serve products. Glory's products are symbolic of the tradition of home-cooked taste that their consumers have come to expect. Glory Foods offers a full line of products including canned vegetables, savory frozen entrees and side dishes, and fresh-cut, bagged vegetables. Glory Foods' products are available in grocery stores nationwide.
